Reimers Electra Steam is a manufacturer of electric steam boilers for a variety of commercial baking equipment applications, such as, proof boxes, ovens, & other food and bakery equipment. Our boilers are used by restaurants, bakeries, and other establishments that engage bakery steamers.
Electric boilers make an ideal steam generator for bread baking. They are small and require no venting. They can be attached directly to the oven or proofer to provide a high quality heat & steam source. The saturated steam from our boilers can be controlled as to pressure which will vary the temperature and BTU transfer of the steam. We offer a variety of models from 1.5 to 500 KW to match any steam application. Reimers can customize your order with timers, steam manifolds, and other essential items necessary for a quality installation.